Zag Dining by Sodexo Donates $5,050 to Gonzaga University for a “Green” Project

Spokane, WA. July 2013–Zag Dining, a champion and leader for sustainability on Gonzaga’s campus, recently made a donation of $5,050 that is to be used towards advancing sustainability projects on Gonzaga University’s campus. The funds were procured through their “Go Green Meal Plan” program.  First available for purchase in the fall of 2011, this voluntary meal plan, commonly called “The Sinto”, pledges that with each purchase of the plan, Zag Dining will donate $50 towards a sustainability project on campus.

Chuck Faulkinberry, Zag Dining’s Resident District Manager, was instrumental in starting this innovative voluntary meal plan.  “We know that dining plays a significant role in the campuses sustainability efforts and we wanted to do something where our customer’s could feel they we were contributing to a greater cause,” stated Faulkinberry.

In the two years of its inception, Zag Dining has been able to donate a total of $10,250 just from this “Go Green Meal Plan” program alone.  In 2012, the funds were used to purchase bikes for Gonzaga Outdoor’s “Green Bike” program.

This year, Zag Dining is working closely with Gonzaga’s Advisory Council on Stewardship and Sustainability (ACSS). The funds will be used by the ACSS to help implement Gonzaga’s Climate Action Plan, which seeks to reduce the ecological impact of operations and to encourage the inclusion of sustainability themes in courses across the curriculum.


About Sodexo

Sodexo is the global leader in services that improve Quality of Life, an essential factor in individual and organizational performance. Operating in 80 countries, Sodexo serves 75 million consumers each day through its unique combination of On-site Services, Benefits and Rewards Services and Personal and Home Services. Through its more than 100 services, Sodexo provides clients an integrated offering developed over more than 45 years of experience: from reception, safety, maintenance and cleaning, to foodservices and facilities and equipment management; from Meal Pass, Gift Pass and Mobility Pass benefits for employees to in-home assistance and concierge services. Sodexo’s success and performance are founded on its independence, its sustainable business model and its ability to continuously develop and engage its 420,000 employees throughout the world.


Sodexo in North America

Sodexo, Inc. (, leading Quality of Life services company in the U.S., Canada, and Mexico, delivers On-site Services in Corporate, Education, Health Care, Government, and Remote Site segments, as well as Benefits and Rewards Services and Personal and Home Services. Sodexo, Inc., headquartered in Gaithersburg, Md., funds all administrative costs for the Sodexo Foundation (, an independent charitable organization that, since its founding in 1999, has made more than $20 million in grants to end childhood hunger in America. Visit the corporate blog at


Key Figures (as of August 31, 2012)


Sodexo in the World

18.2 billion euro consolidated revenue

420,000 employees

20th largest employer worldwide

80 countries

34,300 sites

75 million consumers served daily


Sodexo in North America

8.8 billion dollars revenue

125,000 employees

9,000 sites

700 facilities management sites

Over 15 million consumers served daily



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